Country salad with tuna and boiled egg    
Macaroni Bolognesa with cheese    
Stewed potatoes with ribs and jalapenos  
Buds with belly (Supl.: 6€)   
Grilled green asparagus, maldon salt and Tartar sauce (Supl.: 6€)   
Grilled candied artichokes with quail egg (Supl.: 9€)   
Baby broad beans sauteed with prawns and soy (Supl.: 7€)   

Roast chicken with fries  
Fresh grilled salmon whit Tartara sauce and salad    
Saxon chop with alioli and french fries   
Grilled cuttlefish with alioli and salad (Sup.: 8€)    
Lobster croquettes albariño (Supl.: 5€)      
Beef jerkey croquettes (Supl.: 5€)     
Iberian prey with french fries and peppers (Supl.: 11€)  
Grilled entrecote with french fries (Supl.: 8€)